. Waffle iron for ice cream cones
. Excellent for professional use
. Temperature: 50 °C to 300 °C
. 1 fixed baking plate(s)
. High quality fast and efficient heat distribution
. On / off switch
. Manual timer
. Operation indicator light
. Body made from high-quality Stainless Steel
. Baking plate made from high-quality cast iron
. Surface Teflon coated
. Easy to use. Power: 220 V / 50-60 Hz / 1.2 kW
. Weight: 7 kg.
. Dimension: 250 x 325 x 260 mm
Complies with EU Standards
TCB-1 / GGM GASTRO / European Precision.
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Categories: Snacks Equipment, Cone Baker
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